The event, designed to promote teamwork and leadership skills, saw students guided by Navy representatives Ed and Jason as they were tasked with preparing a three-course meal.

Working in teams, the students were given 70 minutes to cook and present a complex menu, which included chicken Kiev, fondant potatoes, and sticky toffee pudding. Despite the time constraints and high expectations, all participants rose to the occasion with enthusiasm and dedication.

The visit was part of the academy's broader careers programme, allowing students to not only develop valuable practical skills but also explore potential career pathways in the Royal Navy's catering division.

“Cooking with Royal Navy was fun, & I learned a lot of new things I did not know. The staff spoke about careers in the Navy & the places they have travelled around the world.” Beau.L

“I found the cooking challenge fun because it challenged me to cook within the time we were given. I was delighted that my team won the competition. Ed and Jason inspired me to start considering a career in the military.” Benjamin.P

The food we cooked for the Royal Navy was delicious. I learned a lot during the challenge, such as how to use a hand mixer and an electric whisk. We learned that there are many different career paths you can take if you join the navy. I am considering becoming a cook in the Royal Navy.” Kayla.R

“I had fun cooking even though my potatoes were not that well-cooked. It was still fun to make, and I enjoyed other people reviewing my food.” Imma.O

“I really enjoyed the cooking challenge and other people reviewing my food. It made me feel confident and boosted my self-esteem.” Rachel.O